
Nashville
Torchy's Tacos
Torchy’s Green Chile Queso is Delia’s personal benchmark bowl and one of the foundational stops of the entire Trail.
The Queso Connection
This is Delia Jo’s personal benchmark queso and the one she measures almost everything else against. Torchy’s Green Chile Queso is one of the defining bowls of the entire Queso Trail, so every current Southeastern Torchy’s location belongs on the launch map. The point isn’t to pretend each location is a different queso experience. It’s to mark the places where one of the Trail’s foundational quesos can reliably be found. Torchy’s started from an Austin food trailer in 2006, and the brand still describes its Green Chile Queso as one of the staples that made it famous.
WHAT TO ORDER
The queso briefing
Green Chile Queso
Delia Jo’s end-all-be-all favorite queso anywhere. Torchy’s signature green chile queso comes topped with guacamole, cotija, cilantro and Diablo sauce, giving you creamy, chile-forward queso with cool guac, salty cheese and a streak of heat in basically every scoop. It is one of the anchor bowls of the Queso Trail.
Hillbilly Queso and Chips
Green Chile Queso upgraded with Texas chorizo, served with Tortilla Chips.
WHERE TO LAND
Locations to visit
Choose a location below for its address and directions.


